Click here to view The Wedding Menu
We pride ourselves in organising very special wedding receptions where attention to detail is of paramount importance so the day is as individual and as special as it can possibly be.
We have a license for civil ceremonies at the hotel and can offer our sitting room with sea view for a small intimate wedding for up to 24 people or our air-conditioned Terrace Restaurant for a maximum of 80 people although we can only accommodate 50-60 guests for the wedding breakfast.
Our head chef, Ian Watson offers an extensive choice for your special day starting with canapés on arrival with a reception drink. All you have to do is choose from the selection of starters, main courses and desserts with possibly a soup course and a fish or sorbet course. We can also offer a drinks package consisting of a drink on arrival, two glasses of wine with the wedding breakfast and a sparking wine or champagne for the toast. We serve lunch from 12.30pm but unfortunately we have to ask that the restaurant is vacated by 5.00pm.
We can arrange a toastmaster and floral arrangements for your table. Our hotel florist will be delighted to arrange these for you and choices can be discussed directly with her. We also provide personalized menus and place cards free of charge.